The Big E

A few friends had been raving about “The Big E” for several years, but they always went during the middle of the week so I never had the chance to join. This year, I took a well-earned vacation day and joined them. The Big E is a large fair in West Springfield, Massachusetts held every year to celebrate the New England states. Wednesday happened to be Connecticut day, which worked out perfectly … you’d be surprised at how many people still crowded the fair. I spent a good 8 hours walking around, learning about farm animals, eating everything, and basically having a great day.

Cream Puffs

I never thought of “Best in Show” cow competitions, or sleeping next to your prized cow during the week. There were farm animals, craft booths, amusement rides, and a daily parade. And even a large sculpture made of out butter! I think the best part was the “Avenue of States.” Each New England state is housed in a replica of their original capitol buildings. Walking through each one, you learn about the people, products and attractions each state has to offer.

Loaded Maine Potato

Deep Fried Dogs

So I grabbed two friends and headed over. It’s a one of a kind place – very drive-in-esq, with an ordering counter, a few booths off the one side, and names/words/sayings carved or written on every possible surface. There was also a sign stating it was “Martha Stewart’s favorite hot dog stand” … so I knew I was in the right place. The traditional Rawley’s “works” dog is smothered with mustard, relish, sauerkraut and crunchy cooked bacon bits. I went for it, sans sauerkraut, along with a chocolate milkshake. Between the three of us, we had a chili-cheese dog, a hellish relish dog, the works – one with kraut, one without – and a plain – to try one naked for full evaluation.

I wasn’t totally wowed after hearing all the ravings, but they were definitely good and hit the spot.